Anydro Farm Tour
with Cooking lesson and Wine Tasting (small group up to 10)
5 Hours and 30 minutes
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Semi Private small group up to 10
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Afternoon option
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1 Village , 1 Farm
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1 Winery
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Hidden corners of the island
Experience the Cycladic architecture, the farm life and the island’s unique agriculture while tasting its gastronomy and wine produce. Learn about local cuisine while getting hands-on knowledge and enjoying the blissful rural life!
Megalochori Village
Megalochori is a beautiful traditional village and consists the heart of agriculture production of Santorini. We will walk through the “kadounia”, stone pathways forming a maze, where you can feel the authentic island vibe of the island, away from the tourist masses. There we will spot the “Canaves” traditional wine cellars where the wine is pressed and stored.
Winery Gavalas
Canava Gavalas is a small scale, family run winery where wine production adheres to the centuries long Santorinian tradition. Our gastronomical experience begins with trying several different wines – accompanied with local delicacies.
Anydro Farm
Anydro Farm produces, processes and exports a variety of local organic products, with tomato “caviar” paste being one of the most celebrated Santorinian products among the international food critic society. The farm is a series of traditional caves, located in the virtual undiscovered South East part of the island, accessed by a dirt road, encircled by pumice stone canyons and traditional farmlands
Anydro Cooking Class
We will hand pick local products from the farm and we will offer you a master class in how to prepare some traditional seasonal dishes. During dinner, the producer, Petros Oikonomou will vividly introduce you to waterless farming of cherry tomato, Fava, white eggplant, capers and other.
Beer Tour
10 max
3 hours
Beer Tasting & Breweries visit
Afternoon option
Family owned brewery
& a modern one
2 Breweries
Full of tastes
With regard to our introduction to the local beers of Santorini island, we could not but begin with the oldest yet most innovative of distilling, Donkey Brewery. You will enjoy tasting 4 fresh, unfiltered beers and purchase the famous souvenirs. Our next step will be the setup of a modern, synchronized brewery called Ftelos, located just outside of Fira near the Caldera. Limited but exclusive production means we have 6 delicious different beers available for tasting accompanied by appetizing snacks. The experts will explain the fermentation process and the varieties while you enjoy the great view and appetizers
See our other Semi Private tours
Experience the Cycladic architecture at a traditional and unspoiled settlement, the farm life and the island’s unique agriculture while tasting its gastronomy and wine produce. Walk along stone pathways, feast your eyes with the amazing architecture and discover the Canaves cellars. Taste four local wine varieties at Canava Gavalas, accompanied with local delicacies like Greek cheese and barley rusks a.k.a paksimadia. Try the delicious local cherry tomato, tomataki, the fava beans, the white and green eggplants & capers. Learn about local cuisine while getting hands-on knowledge and enjoying the blissful rural life!
